Our Menu

Thick Greek yoghurt layered with toasted granola, chia seeds and coconut, topped with fresh strawberries, blueberries, crushed pistachio and a drizzle of honey

Cumberland sausage, bacon and fried egg in soft brioche, served with two hash brown, sweet chilli ketchup and caramelised onion brown sauce

Fried egg, halloumi, filo borek, grilled tomato, portobello mushroom, roasted aubergine, marinated olives, clotted cream, honey, tahini pekmez served with pita.

Three Poached eggs over garlic yoghurt with chickpeas, sautéed spinach and chilli butter. Served with Pitta

Two smashed beef patties. American cheese, crispy onions and house sauce in brioche Served with fries

Toasted sourdough with hummus, sautéed spinach, cherry tomatoes and portobello mushrooms, finished with paprika

Paper thin filo pastry layered with spinach, parsley and feta, baked until golden and crisp

Smashed avocado, two poached eggs, mint feta, rocket and chilli butter on toasted sourdough Add-ons - halloumi | Chorizo | Bacon - 3

Cumberland sausage, bacon, fried egg, portobello mushroom, hash brown, grilled tomato, baked beans and sourdough toast

Cooked tomatoes and peppers with baked eggs, topped with labneh, feta and padrón peppers. Add beef sucuk or chorizo - 3 | Vegan option available (VE)

Marinated grilled chicken, pickled red cabbage, roasted red pepper, mint yoghurt and halloumi served in warm pita. Served with fries

Layers of roasted aubergine, courgette, spinach, char-grilled red peppers in sheets of lasagne pasta, with an oozing melted mozzarella

Oven-baked salmon fillet glazed in Thai sweet chilli, served with your choice of seasonal salad and a house dill & capers mayonnaise

Creamy spiced Red Lentil Roasted Tomato and bell peppers

A tower of hash brown, bacon and poached eggs topped with English muffin and hollandaise. (V option available) Add bacon

Portobello mushroom, roasted red pepper & spinach sauté, fried egg, grilled tomato, baked beans, grilled asparagus and sourdough toast

d tortilla filled with scrambled eggs and cheese, topped with rich shakshuka and grilled chorizo

Hummus, grilled portobello mushroom, roasted aubergine and roasted red pepper served in warm pitta Served with crispy fries

Crispy fried chicken on toasted brioche with sriracha mayo topped with fried egg and a hot honey drizzle

Oven- baked with feta cheese, spinach, cherry tomato, eggs, mixed olives & dill.